per guest includes soda, tea or coffee
$25 Harpoon Willy's Lunch
Starters
- Soup du Jour
- Caesar Salad
- Willy's House Salad
Entrees
All sandwiches have a choice of steak fries, coleslaw, rice, salad, or onion rings.
- River Road BurgerOur signature burger with your choice of cheese
- Grilled Chicken SaladGrilled chicken breasts over arugula, almonds, crumbled blue cheese, mandarin oranges & balsamic vinaigrette
- Sliced Sirloin Steak SandwichGrilled with melted cheddar, mushrooms & caramelized onions on a toasted brioche bun
- Old Fashion Chicken SandwichGrilled chicken with oven roasted tomatoes, mozzarella, arugula & pesto
- Lobster Fennel SaladFresh lobster with shaved fennel, mixed greens, pistachio, brie cheese & honey-poppy vinaigrette
- Tuna ClubGrilled tuna steak on whole wheat toast with lettuce, bacon, wasabi mayo & tomato
- Cabo Shrimp SaladBlackened shrimp over arugula with black beans, pineapple, avocado, jalapeños, tomato, cucumber, fried tortillas & cilantro lime vinaigrette
per guest includes soda, tea or coffee
$38 Harpoon Willy's Dinner
Starters
- Soup du Jour
- Caesar Salad
- Willy's House Salad
Entrees
- Cabernet Braised Boneless Short RibOver vanilla mashed sweet potatoes & sautéed vegetables
- Cajun Shrimp & RigatoniWith broccoli in a creamy Cajun-garlic sauce
- Fish & ChipsBeer battered cod with cole slaw, steak fries & malt vinegar
- Chicken MilaneseFried Bell & Evans boneless chicken breast with arugula, fresh mozzarella, tomato & lemon olive oil
- Pan Seared SalmonOver creamy risotto & sautéed vegetables
- Bell & Evans Chicken & Potato GnocchiServed with Artichokes, Broccoli & Sundried Tomato in Garlic White Wine Sauce
per guest includes soda, tea or coffee
$45 Harpoon Willy's Dinner
Starters
- Soup du Jour
- Caesar Salad
- Willy's House Salad
Entrees
- Filet MignonChar grilled & juicy with garlic mashed potatoes & sautéed vegetables
- Grilled Center Cut Pork ChopGrilled to perfection with garlic mashed potatoes and sautéed seasonal vegetables
- Herb Seasoned SalmonServed over sautéed spinach in a butter-lemon pan sauce with mashed sweet potatoes
- Seared Sesame Crusted TunaOver wasabi mashed potatoes with teriyaki ginger glaze & sautéed vegetables
- Pan Seared Day Boat ScallopsOver creamy mushroom risotto & sautéed vegetables
- Char Grilled Prime NY StripServed with Garlic Mashed Potatoes and Sauteed Vegetables
Dessert
- Assorted Chef's Selection